Knee osteoarthritis is one of the most common joint problems affecting millions of adults worldwide. It happens when cartilage—the protective cushion between your bones—starts to wear down over time.
As this cartilage breaks down, bones begin to rub against each other, leading to pain, stiffness, swelling, and reduced mobility.
But here’s the good news…
Certain nutrients can help slow this process, support cartilage health, and reduce discomfort naturally. :contentReference[oaicite:0]{index=0}
Why Knee Pain Gets Worse With Age
Osteoarthritis doesn’t happen overnight. It develops due to three major factors:
Decline in collagen (weakens cartilage structure)
Overactive enzymes that break down cartilage
Loss of joint lubrication (synovial fluid)
These factors create a cycle of damage, leading to more pain and stiffness over time.
6. Type II Collagen (UC-II)
